Modern British cuisine is well known for taking an old-fashioned dish and breathing new life into it with modern flavours and presentation. Our 1 day Modern British course has been updated with a new menu, marrying great local, seasonal British ingredients with unexpected flavours to create exciting contemporary dishes that look and taste great.
This is contemporary food with a wow factor that would be perfect for cooking up for a dinner party or special family meal. As with all of our course the skills and techniques you will learn will help your growth and enjoyment as a cook.
- Fish ‘n’ Chips – Amritsar cod, cumin crushed peas, crispy potato straw and curry mayonnaise
- Sweet and Sour Pork – Molasses and cider glazed pork chop, sweet and sour du puy lentils, tobacco shallots and pickled granny smith apple
- Carrot cake – Rich carrot cake, white chocolate cream cheese icing, candied Chantenay carrots, orange puree with mascarpone sorbet